Appetizers

 

Sweet Pepper Crab Cakes 19 

Prawn-Sherry Cream Sauce, Fresh Herb Oil

Suggested Pairing:  2001 Domaine Des Baumard Savennieres, France

 

Buffalo Carpaccio 17 

Crispy Parmesan, Radishes, Meyer Lemons, Arugula, Black Garlic Aioli

Suggested Pairing: 2012 Pascual Toso   Malbec, Argentina

 

Grilled Quail Satay 16

Honey Marinated Quail, Mustard Peanut Sauce, Cucumber Relish

Suggested Pairing: 2012 Henry Estate  Pinot Noi, Oregon

 

Foie Gras Duo 22 

Pan Seared, Cocoa Nib Doughnut, Nutmeg Goat Cheese

Torchon, Honey Rhubarb, Strawberries, Mint

Suggested Pairing: 2012 Ch. Smith 'Kung-Fu Girl' Riesling, Washington

  

Salads

 

Arugula 14 

Smoked Salmon, Dill Cream Cheese, Everything Bagel Chips

 Pickled Red Onion, Lemon Poppy Seed Dressing

 

Bibb Lettuce 13 

Asparagus, Hazelnuts, Soft Boiled Egg, Crispy Speck

 Tarragon Dressing

 

Mixed Greens 12 

Goat Feta, Summer Stone Fruit, Marcona Almonds

 Mead Vinaigrette

 

 

Entrees

Pheasant Airline Breast 28 

 Roasted With Herbs De Provence and Truffle, Summer Succotash Smashed Lemon Redskin Potatoes, Dijon Hazelnut Jus

Suggested Pairing:  2012 J Vineyards Pinot Noir, California

 

Grilled Bison Ribeye 55 

 Fingerling Tater Tot, Wilted Spinach

 Pemmican

Suggested Pairing: 2009  Reininger  Merlot, Washington

 

Pork Baby Back Ribs 34 

 Corn Bread, Coleslaw, Dried Corn

 Basil Vinegar BBQ

Suggested Pairing: 2012 Layer Cake Shiraz, South Australia

 

Waygu Beef Tenderloin 57 

King Crab Fennel Salad, Potato Leek Torta, Asparagus

Fennel Oil, Balsamic

Suggested Pairing:  2010 Clos Du Val Cabernet Sauvignon, California

 

Porcini Dusted Elk Short Loin 42 

 Wild Mushrooms, Creamy Polenta

 Creamed Horseradish

Suggested Pairing:  2010 Montebuena Cuvée KPF Rioja, Spain

 

Alaskan Halibut 40

Saffron Angel Hair Pasta, Snap Peas & Fennel

 Tomato Chutney

Suggested Pairing: 2010 C. Perchaud Chablis Premier Cru ‘Vaucoupin’ France